Monday, December 8

Six Months

Dinner We celebrated our six-month anniversary (not sure that’s actually a thing but we celebrated it anyway) on Friday since John had to work late on Saturday. I made chicken á la king and green beans with bacon and set the table with our china dishes (we don’t have a full set, but John has snagged little sets of 4 that coordinate with each other when he finds them for a good price at DownEast). It was pretty low-key and inexpensive, which made it perfect for December. Can’t believe it’s already been half a year since we got married!

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